Longjing tea

A type of green tea from China

Longjing tea ( ), also known as Dragon Well tea, is a variety of green tea from the Hangzhou region in Zhejiang Province, China. It is renowned for its high quality, distinctive flavor, and unique appearance. Longjing tea is one of the most famous and sought-after teas in China, often associated with Chinese culture and tradition.

History

Longjing tea has a rich history dating back over a thousand years. It gained prominence during the Song dynasty and was later granted the status of "imperial tea" during the Qing dynasty by the Qianlong Emperor. The emperor was so impressed by the tea that he bestowed the title of "imperial tea" upon it, further enhancing its reputation.

Cultivation and Production

Longjing tea is primarily grown in the West Lake area of Hangzhou, which provides the ideal climate and soil conditions for its cultivation. The tea is harvested in early spring, with the first flush, known as "Mingqian tea," being the most prized. The leaves are handpicked and then pan-fired to stop oxidation, preserving their green color and fresh flavor.

Longjing tea leaves being pan-fired

The pan-firing process is crucial to developing Longjing tea's characteristic flat, smooth leaves and its delicate, nutty flavor. The leaves are pressed against the sides of a heated wok, which requires skill and precision to ensure even cooking without burning.

Characteristics

Longjing tea is known for its flat, smooth leaves that are light green in color. The tea has a fresh, vegetal aroma with a hint of chestnut. When brewed, it produces a pale yellow-green liquor with a sweet, mellow taste and a lingering aftertaste.

Health Benefits

As a type of green tea, Longjing is rich in antioxidants, particularly catechins, which are believed to have numerous health benefits. These include improving heart health, aiding in weight loss, and reducing the risk of certain types of cancer. Longjing tea also contains L-theanine, an amino acid that promotes relaxation and mental alertness.

Cultural Significance

Longjing tea holds a special place in Chinese culture and is often associated with hospitality and respect. It is traditionally served to guests as a sign of welcome and is an integral part of Chinese tea ceremonies. The tea is also a popular gift, symbolizing good health and prosperity.

Related pages

• Green tea
• Chinese tea culture
• Qing dynasty
• Antioxidants