Coffee break

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Coffee break

Coffee break (pronunciation: /ˈkɒfi breɪk/) is a short period of time, typically in the mid-morning or mid-afternoon, during which employees can take a break from their work and relax while drinking coffee.

Etymology

The term "coffee break" originated in the United States in the early 20th century. The word "coffee" comes from the Arabic word qahwah, which was borrowed by the Turkish language as kahve, then by the Italian language as caffè, and finally by the English language as "coffee". The word "break" in this context means a pause or interruption in work or other activities.

Related terms

  • Tea break: A similar break during which tea is consumed instead of coffee.
  • Lunch break: A longer break in the middle of the workday, typically for the purpose of eating lunch.
  • Recess (break): A break period in a school day.
  • Siesta: A short nap taken in the early afternoon, often after the midday meal. Such a practice is common in warm climates.

See also

External links

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