Bourbon virus

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Bourbon Virus

Bourbon virus (/bʊərbɒn/; named after Bourbon County, Kansas, where the first case was identified) is a thogotovirus that is part of the larger Orthomyxoviridae family of viruses. It was first discovered in 2014 and is known to be transmitted to humans through tick bites.

Etymology

The Bourbon virus is named after Bourbon County, Kansas, where the first known case was identified in late spring 2014. The virus is part of the thogotovirus genus, which is derived from Thogoto forest in Kenya where the first virus of this genus was discovered.

Symptoms

The symptoms of Bourbon virus infection can include fever, fatigue, rash, headache, other body aches, nausea, and vomiting. Severe cases can lead to complications such as encephalitis or meningitis.

Transmission

Bourbon virus is transmitted to humans through the bite of infected ticks, specifically the lone star tick (Amblyomma americanum). It is not yet known if the virus can be transmitted from person to person.

Treatment

There is currently no specific treatment or vaccine for Bourbon virus. Treatment is supportive and based on the patient's symptoms. Preventive measures include avoiding tick bites by using insect repellent, wearing long sleeves and pants, and checking for ticks after being outdoors.

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