Mespilus germanica

Mespilus germanica, commonly known as the medlar, is a large shrub or small tree in the family Rosaceae. The plant is native to Southwest Asia and Southeastern Europe, particularly the Black Sea coasts of Bulgaria and Turkey.

Description

The Mespilus germanica grows up to 8 meters tall. It has large, glossy leaves that are 6-15 cm long and 3-5 cm wide. The leaves turn a spectacular red in autumn before falling. The flowers are white or pink, 2-3 cm in diameter, with five petals. The fruit, known as a medlar, is an unusual shape, resembling a large rosehip. It is initially hard and acidic, but becomes edible after being softened, 'bletted', by frost, or naturally in storage given sufficient time.

Cultivation and uses

The Mespilus germanica has been cultivated for its fruit for thousands of years. The fruit is harvested in late autumn, and can be eaten raw or used in cooking. Medlars are used to make jellies, desserts, and a type of wine. The wood of the tree is hard and can be used for making furniture.

Cultural significance

The Mespilus germanica has a rich history in literature and folklore. It is often used as a symbol of patience and delayed gratification, due to the long wait for the fruit to become edible.

See also

• List of culinary fruits
• List of Rosaceae genera

References

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