Cornish cuisine

Cornish pasty - cut

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Rick Stein's Seafood Restaurant, Padstow

File:Stargazy pie

Stargazy pie

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Giant Pasty

File:Davidstow Creamery - geograph.org.uk - 730296.jpg

Davidstow Creamery - geograph.org.uk - 730296

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Welsh hewa cakes

Cornish cuisine refers to the traditional food and drink originating from Cornwall, a county in the southwest of England. The cuisine is known for its use of local ingredients and distinctive dishes that reflect the region's history and culture.

History

Cornish cuisine has been influenced by the county's geography, with its extensive coastline providing a wealth of seafood, and its rural landscape offering rich agricultural produce. The cuisine has evolved over centuries, incorporating elements from various cultures due to Cornwall's maritime connections.

Key Dishes

Cornish Pasty

The Cornish pasty is perhaps the most famous dish associated with Cornwall. It is a baked pastry filled with beef, potatoes, swede (rutabaga), and onions, seasoned with salt and pepper. The pasty is known for its distinctive D-shape and crimped edge.

Stargazy Pie

Stargazy pie is a traditional Cornish dish made with baked pilchards (sardines), eggs, and potatoes, covered with a pastry crust. The fish heads protrude through the crust, appearing to gaze at the stars, hence the name.

Cornish Clotted Cream

Cornish clotted cream is a thick, rich cream made by heating unpasteurized cow's milk and then allowing it to cool slowly. It is a key ingredient in cream tea, served with scones and jam.

Saffron Bun

Saffron bun is a sweet bread flavored with saffron, dried fruit, and spices. It is traditionally baked during festive occasions and is a popular treat in Cornwall.

Hevva Cake

Hevva cake is a traditional Cornish cake made with flour, butter, lard, milk, sugar, and raisins. It is named after the cry of "Hevva!" used by Cornish fishermen when a shoal of fish was sighted.

Seafood

Cornwall's extensive coastline provides an abundance of seafood, including pilchards, mackerel, crab, and lobster. These are often used in various dishes, from simple grilled fish to complex seafood stews.

Beverages

Cornwall is also known for its beverages, including Cornish cider and Cornish ale. The region's mild climate and fertile soil make it ideal for growing apples and brewing beer.

Related Pages

• Cornwall
• Cornish pasty
• Stargazy pie
• Cornish clotted cream
• Saffron bun
• Hevva cake
• Cornish cider
• Cornish ale

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