Makroudh

A traditional North African pastry

Makroudh

Makroudh pastries

Makroudh (also spelled Makroud) is a traditional pastry originating from the Maghreb region of North Africa. It is particularly popular in Algeria, Tunisia, and Libya. The pastry is known for its distinctive diamond shape and is often filled with dates, almonds, or walnuts.

Ingredients and Preparation

Makroudh is primarily made from semolina, which gives it a unique texture compared to other pastries. The dough is typically flavored with orange blossom water or rose water, adding a fragrant aroma to the pastry.

Dough

The dough for Makroudh is prepared by mixing semolina with a small amount of flour, butter, and water. The mixture is kneaded until it forms a smooth dough, which is then left to rest.

Filling

The filling is usually made from pitted dates that are mashed into a paste. This paste can be flavored with cinnamon and cloves for added spice. Alternatively, a mixture of ground almonds or walnuts with sugar can be used.

Shaping and Cooking

The dough is rolled out and the filling is placed in the center. The dough is then folded over the filling and shaped into a long roll. This roll is cut into diamond shapes, which is the traditional shape of Makroudh.

Makroudh can be either baked or fried. After cooking, the pastries are often soaked in a syrup made from honey and orange blossom water, which gives them a sweet and sticky glaze.

Cultural Significance

Makroudh is often prepared during Eid al-Fitr and Eid al-Adha, as well as other festive occasions. It is a symbol of hospitality and is commonly served to guests with mint tea.

Variations

While the basic recipe for Makroudh remains consistent, there are regional variations in the ingredients and preparation methods. In some areas, the pastry is made with a mixture of semolina and flour, while in others, only semolina is used. The type of filling can also vary, with some regions preferring nut-based fillings over date paste.

Related pages

• Baklava
• Qatayef
• Ma'amoul

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  Makrouds