Sizzler

Sizzler is a United States-based restaurant chain with locations in the United States, Australia, Japan, China, Thailand, and Puerto Rico. It is known for its steak, seafood, and salad bar offerings.

History

Sizzler was founded in 1958 by Del and Helen Johnson in Culver City, California. The restaurant was originally named "Sizzler Family Steak House" and offered affordable steak dinners. Over the years, Sizzler expanded its menu to include a variety of items such as seafood, chicken, and a salad bar.

In the 1980s, Sizzler began to expand internationally, opening locations in Australia and other countries. The chain became known for its "all-you-can-eat" salad bar, which was a popular feature among customers.

Menu

Sizzler's menu includes a variety of steak and seafood options, as well as chicken, ribs, and burgers. The restaurant is also known for its extensive salad bar, which includes a variety of fresh vegetables, fruits, and prepared salads.

Steak

Sizzler offers a range of steak options, including ribeye, sirloin, and New York strip. The steaks are typically grilled to order and served with a choice of sides.

Seafood

The seafood menu at Sizzler includes items such as grilled salmon, shrimp, and lobster. These dishes are often served with rice or vegetables.

Salad Bar

The salad bar at Sizzler is a popular feature, offering a wide selection of fresh ingredients. Customers can create their own salads with a variety of toppings and dressings.

Locations

Sizzler has locations in several countries, including the United States, Australia, Japan, China, Thailand, and Puerto Rico. The chain continues to expand, with new locations opening in various regions.

See also

• List of restaurant chains
• Casual dining

External links

• Official website