D-α-Aminoadipate: Difference between revisions
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'''D-α-Aminoadipate''' (also known as '''D-AAA''' or '''D-alpha-aminoadipate''') is a [[biochemical]] compound that plays a significant role in the [[metabolism]] of certain organisms. It is a derivative of the [[amino acid]] [[lysine]], and is involved in the biosynthesis of lysine and several other amino acids. | |||
== Structure and Properties == | |||
{{ | D-α-Aminoadipate is a [[chiral]] molecule, meaning it has a non-superimposable mirror image. It is the D-[[enantiomer]] of α-aminoadipate, the other being L-α-aminoadipate. The compound has a carboxyl group (-COOH) and an amino group (-NH2), making it an α-amino acid. However, unlike most α-amino acids, it is not used in the biosynthesis of [[proteins]]. | ||
}} | |||
== Biological Role == | |||
In certain bacteria, fungi, and algae, D-α-Aminoadipate is an intermediate in the [[biosynthesis]] of the essential amino acid [[lysine]]. This pathway, known as the α-aminoadipate pathway, is not found in animals or plants. In the yeast ''[[Saccharomyces cerevisiae]]'', D-α-Aminoadipate is also used in the synthesis of [[penicillin]] and other [[β-lactam antibiotics]]. | |||
In humans and other mammals, D-α-Aminoadipate has been found to act as an [[excitatory amino acid]] neurotransmitter. It is also a potential biomarker for certain neurological and metabolic disorders. | |||
== Clinical Significance == | |||
Elevated levels of D-α-Aminoadipate in the body can be indicative of certain health conditions. For instance, it has been associated with [[glutaric aciduria]], a rare genetic metabolic disorder. It is also being studied for its potential role in neurodegenerative diseases such as [[Alzheimer's disease]] and [[Huntington's disease]]. | |||
== See Also == | |||
* [[Lysine]] | |||
* [[Amino acid metabolism]] | |||
* [[Neurotransmitter]] | |||
* [[Metabolic disorder]] | |||
[[Category:Biochemistry]] | |||
[[Category:Amino acids]] | |||
[[Category:Neurotransmitters]] | |||
{{biochem-stub}} | |||
{{neuroscience-stub}} | |||
Revision as of 20:30, 28 February 2024
D-α-Aminoadipate (also known as D-AAA or D-alpha-aminoadipate) is a biochemical compound that plays a significant role in the metabolism of certain organisms. It is a derivative of the amino acid lysine, and is involved in the biosynthesis of lysine and several other amino acids.
Structure and Properties
D-α-Aminoadipate is a chiral molecule, meaning it has a non-superimposable mirror image. It is the D-enantiomer of α-aminoadipate, the other being L-α-aminoadipate. The compound has a carboxyl group (-COOH) and an amino group (-NH2), making it an α-amino acid. However, unlike most α-amino acids, it is not used in the biosynthesis of proteins.
Biological Role
In certain bacteria, fungi, and algae, D-α-Aminoadipate is an intermediate in the biosynthesis of the essential amino acid lysine. This pathway, known as the α-aminoadipate pathway, is not found in animals or plants. In the yeast Saccharomyces cerevisiae, D-α-Aminoadipate is also used in the synthesis of penicillin and other β-lactam antibiotics.
In humans and other mammals, D-α-Aminoadipate has been found to act as an excitatory amino acid neurotransmitter. It is also a potential biomarker for certain neurological and metabolic disorders.
Clinical Significance
Elevated levels of D-α-Aminoadipate in the body can be indicative of certain health conditions. For instance, it has been associated with glutaric aciduria, a rare genetic metabolic disorder. It is also being studied for its potential role in neurodegenerative diseases such as Alzheimer's disease and Huntington's disease.
See Also

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