Edelweiss (grape): Difference between revisions
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[[ | {{Infobox grape variety | ||
| name = Edelweiss | |||
| color = Blanc | |||
| image = | |||
| caption = | |||
| species = ''[[Vitis labrusca]]'' | |||
| also_called = | |||
| origin = [[United States]] | |||
| regions = [[Midwestern United States]] | |||
| notable_wine = | |||
}} | |||
'''Edelweiss''' is a [[white grape]] variety that is primarily grown in the [[Midwestern United States]]. It is known for its ability to thrive in colder climates, making it a popular choice for vineyards in regions with harsh winters. | |||
== History == | ==History== | ||
Edelweiss was developed by [[Elmer Swenson]], a renowned grape breeder, in the 1970s. It is a cross between the [[Minnesota 78]] and [[Ontario (grape)|Ontario]] grape varieties. Swenson's work focused on creating grape varieties that could withstand the cold temperatures of the northern United States. | |||
==Characteristics== | |||
Edelweiss grapes are known for their large, juicy berries and their ability to produce wines with a sweet, fruity flavor. The grapes are typically harvested early in the season to preserve their natural acidity and prevent overripening. | |||
== | ==Wine Production== | ||
Wines made from Edelweiss grapes are often described as having floral and fruity notes, with flavors reminiscent of [[pineapple]], [[pear]], and [[honey]]. The wines can be made in a variety of styles, ranging from dry to sweet, and are often enjoyed as a refreshing summer wine. | |||
Edelweiss | ==Cultivation== | ||
Edelweiss is well-suited to the cold climates of the Midwest, where it is resistant to many common grape diseases. The vines are hardy and can survive temperatures as low as -30°F (-34°C). This makes Edelweiss an ideal choice for vineyards in states such as [[Minnesota]], [[Iowa]], and [[Nebraska]]. | |||
The vines | |||
==See also== | |||
* [[List of grape varieties]] | * [[List of grape varieties]] | ||
* [[ | * [[Cold-hardy grape varieties]] | ||
== References == | ==References== | ||
{{Reflist}} | |||
==External links== | |||
* [https://www.extension.umn.edu/garden/yard-garden/fruit/growing-grapes-for-home-use/ University of Minnesota Extension: Growing Grapes for Home Use] | |||
[[Category:White wine grape varieties]] | |||
[[Category:American wine]] | |||
[[Category: | [[Category:Grape varieties of the United States]] | ||
[[Category: | [[Category:Cold-hardy grape varieties]] | ||
[[Category: | |||
Revision as of 21:37, 27 December 2024
| Color of berry skin | Blanc |
|---|---|
| Species | Vitis labrusca |
| Also called | |
| Origin | United States |
| Original pedigree | |
| Pedigree parent 1 | |
| Pedigree parent 2 | |
| Notable regions | Midwestern United States |
| Notable wines | |
| Ideal soil |
Edelweiss is a white grape variety that is primarily grown in the Midwestern United States. It is known for its ability to thrive in colder climates, making it a popular choice for vineyards in regions with harsh winters.
History
Edelweiss was developed by Elmer Swenson, a renowned grape breeder, in the 1970s. It is a cross between the Minnesota 78 and Ontario grape varieties. Swenson's work focused on creating grape varieties that could withstand the cold temperatures of the northern United States.
Characteristics
Edelweiss grapes are known for their large, juicy berries and their ability to produce wines with a sweet, fruity flavor. The grapes are typically harvested early in the season to preserve their natural acidity and prevent overripening.
Wine Production
Wines made from Edelweiss grapes are often described as having floral and fruity notes, with flavors reminiscent of pineapple, pear, and honey. The wines can be made in a variety of styles, ranging from dry to sweet, and are often enjoyed as a refreshing summer wine.
Cultivation
Edelweiss is well-suited to the cold climates of the Midwest, where it is resistant to many common grape diseases. The vines are hardy and can survive temperatures as low as -30°F (-34°C). This makes Edelweiss an ideal choice for vineyards in states such as Minnesota, Iowa, and Nebraska.
See also
References
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