Sugar glass: Difference between revisions
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Revision as of 05:13, 11 February 2025
Sugar glass (also known as candy glass, edible glass, and breakaway glass) is a type of confectionery that is made to look like glass. It is used in the film industry, theatre, and other forms of entertainment for breakable props because it shatters easily and is less likely to cause injuries than real glass.
History
The use of sugar glass dates back to the Middle Ages, when sugar was a luxury item and its use in any form was a sign of wealth and status. It was often used in elaborate table displays known as subtleties, which were designed to impress guests at banquets and feasts.
Production
Sugar glass is made by dissolving sugar in water and heating it to a high temperature until it becomes a thick syrup. This syrup is then poured into a mold and allowed to cool and harden. The result is a clear, brittle material that looks remarkably like glass. The process is similar to that used in the production of hard candy.
Uses
In the film industry, sugar glass is often used for scenes involving breakage of glass, such as windows or bottles, because it breaks more easily and safely than real glass. It is also used in live performances, such as theatre and professional wrestling, where it can be broken over an actor's head without causing injury.
In addition to its use as a prop, sugar glass is also used in cake decorating and other forms of edible art. It can be colored and shaped into a variety of forms, including flowers, leaves, and even intricate sculptures.
Safety
While sugar glass is safer than real glass, it can still cause injuries if not handled properly. The edges can be sharp, and it can cause cuts or abrasions. It is also a choking hazard, especially for children, and should be used with caution.
