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== Palmetto Cheese ==
'''Palmetto Cheese''' is a brand of [[pimento cheese]] that originated in the [[United States]], specifically in [[South Carolina]]. It is known for its distinctive flavor and texture, which is achieved by using a blend of sharp [[cheddar cheese]], [[mayonnaise]], and pimentos. Palmetto Cheese is often served as a spread on [[crackers]], [[sandwiches]], or as a dip for [[vegetables]].


Palmetto Cheese is a popular brand of pimento cheese that originated in the Southern United States. It is often referred to as "The Pimento Cheese with Soul" and is known for its rich, creamy texture and flavorful blend of sharp cheddar cheese, mayonnaise, pimentos, and various spices.
== History ==


=== History ===
Palmetto Cheese was created by Sassy Henry in the early 2000s. The recipe was developed in [[Pawleys Island, South Carolina]], where Sassy and her husband, Brian Henry, owned a [[bed and breakfast]]. The cheese spread quickly gained popularity among guests, leading to its commercialization.


[[Palmetto Cheese]] was first created by Sassy Henry for her family to enjoy. It was initially served at tailgate parties and family gatherings, but quickly gained popularity and began to be sold at local markets. In 2006, Sassy and her husband Brian Henry started to commercially produce and distribute Palmetto Cheese from their restaurant, the Sea View Inn, in Pawleys Island, South Carolina.
The brand was officially launched in 2006, and it has since become a staple in many Southern households. Palmetto Cheese is now available in various grocery stores across the United States.


=== Varieties ===
== Varieties ==


There are three main varieties of Palmetto Cheese: Original, Jalapeno, and Bacon. The [[Original Palmetto Cheese]] is the classic recipe, while the [[Jalapeno Palmetto Cheese]] adds a spicy kick with diced jalapenos. The [[Bacon Palmetto Cheese]] includes bits of real bacon for an added savory flavor.
Palmetto Cheese offers several varieties to cater to different taste preferences. The original version is known for its creamy texture and balanced flavor. Other varieties include:


=== Production ===
* '''Jalapeño Palmetto Cheese''': This version includes diced [[jalapeños]] for an added spicy kick.
* '''Bacon Palmetto Cheese''': Incorporates bits of [[bacon]] for a smoky flavor.


The production of Palmetto Cheese involves a careful blending of ingredients to achieve the perfect balance of flavors. The cheese is made in small batches to ensure quality and consistency. The process begins with grating sharp cheddar cheese, which is then mixed with mayonnaise, pimentos, and a secret blend of spices. For the Jalapeno and Bacon varieties, diced jalapenos or bits of real bacon are added to the mix.
== Production ==


=== Distribution ===
[[File:Palmetto_Cheese_Homestyle_Pimento_Cheese.jpg|thumb|left|Palmetto Cheese Homestyle Pimento Cheese]]


Palmetto Cheese is distributed throughout the United States and can be found in many major grocery store chains. It is also available for purchase online through the company's website.
Palmetto Cheese is produced in [[South Carolina]] and [[Wisconsin]]. The production process involves blending high-quality cheddar cheese with mayonnaise and pimentos. The mixture is then packaged and distributed to retailers.


=== Usage ===
The brand emphasizes the use of fresh ingredients and traditional methods to maintain the authentic taste of Southern pimento cheese.


Palmetto Cheese can be used in a variety of ways. It is often spread on crackers or sandwiches, but can also be used as a dip for vegetables or chips. Some people even use it as a topping for burgers or hot dogs.
== Cultural Significance ==


== See Also ==
Pimento cheese, including Palmetto Cheese, holds a special place in Southern [[cuisine]]. It is often referred to as "the caviar of the South" and is a popular choice for [[picnics]], [[tailgating]], and [[family gatherings]].


* [[Pimento Cheese]]
Palmetto Cheese has contributed to the resurgence of pimento cheese as a beloved Southern staple, bringing it to a wider audience beyond the Southern United States.
* [[Southern Cuisine]]
* [[Pawleys Island, South Carolina]]


== References ==
== Related Pages ==


* [https://www.palmettocheese.com/ Official Palmetto Cheese Website]
* [[Pimento cheese]]
* [https://www.southernliving.com/dairy/cheese/pimento-cheese-recipes Southern Living: Pimento Cheese Recipes]
* [[Cheddar cheese]]
* [https://www.foodnetwork.com/recipes/pimento-cheese-recipe-1914954 Food Network: Pimento Cheese Recipe]
* [[Mayonnaise]]
* [[South Carolina]]


== External Links ==
[[Category:Cheese spreads]]
 
[[Category:South Carolina cuisine]]
* [https://www.palmettocheese.com/ Palmetto Cheese Official Website]
[[Category:American cheeses]]
* [https://www.facebook.com/palmettocheese/ Palmetto Cheese on Facebook]
* [https://www.instagram.com/palmettocheese/ Palmetto Cheese on Instagram]
{{dictionary-stub1}}
<gallery>
File:Palmettocheese.jpg|Palmetto Cheese
File:Palmetto_Cheese_Homestyle_Pimento_Cheese.jpg|Palmetto Cheese Homestyle Pimento Cheese
</gallery>

Latest revision as of 15:20, 22 February 2025

Palmetto Cheese is a brand of pimento cheese that originated in the United States, specifically in South Carolina. It is known for its distinctive flavor and texture, which is achieved by using a blend of sharp cheddar cheese, mayonnaise, and pimentos. Palmetto Cheese is often served as a spread on crackers, sandwiches, or as a dip for vegetables.

History[edit]

Palmetto Cheese was created by Sassy Henry in the early 2000s. The recipe was developed in Pawleys Island, South Carolina, where Sassy and her husband, Brian Henry, owned a bed and breakfast. The cheese spread quickly gained popularity among guests, leading to its commercialization.

The brand was officially launched in 2006, and it has since become a staple in many Southern households. Palmetto Cheese is now available in various grocery stores across the United States.

Varieties[edit]

Palmetto Cheese offers several varieties to cater to different taste preferences. The original version is known for its creamy texture and balanced flavor. Other varieties include:

  • Jalapeño Palmetto Cheese: This version includes diced jalapeños for an added spicy kick.
  • Bacon Palmetto Cheese: Incorporates bits of bacon for a smoky flavor.

Production[edit]

Palmetto Cheese Homestyle Pimento Cheese

Palmetto Cheese is produced in South Carolina and Wisconsin. The production process involves blending high-quality cheddar cheese with mayonnaise and pimentos. The mixture is then packaged and distributed to retailers.

The brand emphasizes the use of fresh ingredients and traditional methods to maintain the authentic taste of Southern pimento cheese.

Cultural Significance[edit]

Pimento cheese, including Palmetto Cheese, holds a special place in Southern cuisine. It is often referred to as "the caviar of the South" and is a popular choice for picnics, tailgating, and family gatherings.

Palmetto Cheese has contributed to the resurgence of pimento cheese as a beloved Southern staple, bringing it to a wider audience beyond the Southern United States.

Related Pages[edit]

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