Edelweiss (grape): Difference between revisions

Latest revision as of 04:18, 7 January 2025

Color of berry skin	Blanc
Species	Vitis labrusca
Also called
Origin	United States
Original pedigree
Pedigree parent 1
Pedigree parent 2
Notable regions	Midwestern United States
Notable wines
Ideal soil

Edelweiss is a white grape variety that is primarily grown in the Midwestern United States. It is known for its ability to thrive in colder climates, making it a popular choice for vineyards in regions with harsh winters.

History[edit]

Edelweiss was developed by Elmer Swenson, a renowned grape breeder, in the 1970s. It is a cross between the Minnesota 78 and Ontario grape varieties. Swenson's work focused on creating grape varieties that could withstand the cold temperatures of the northern United States.

Characteristics[edit]

Edelweiss grapes are known for their large, juicy berries and their ability to produce wines with a sweet, fruity flavor. The grapes are typically harvested early in the season to preserve their natural acidity and prevent overripening.

Wine Production[edit]

Wines made from Edelweiss grapes are often described as having floral and fruity notes, with flavors reminiscent of pineapple, pear, and honey. The wines can be made in a variety of styles, ranging from dry to sweet, and are often enjoyed as a refreshing summer wine.

Cultivation[edit]

Edelweiss is well-suited to the cold climates of the Midwest, where it is resistant to many common grape diseases. The vines are hardy and can survive temperatures as low as -30°F (-34°C). This makes Edelweiss an ideal choice for vineyards in states such as Minnesota, Iowa, and Nebraska.

References[edit]

External links[edit]

University of Minnesota Extension: Growing Grapes for Home Use

@@ Line 1: / Line 1: @@
-'''Edelweiss (grape)'''
-[[File:Edelweiss grape.jpg|thumb|right|Edelweiss grape]]
+{{Infobox grape variety
+| name = Edelweiss
+| color = Blanc
+| image =
+| caption =
+| species = ''[[Vitis labrusca]]''
+| also_called =
+| origin = [[United States]]
+| regions = [[Midwestern United States]]
+| notable_wine =
+}}
-The '''Edelweiss''' grape is a white [[grape]] variety that originated in the United States. It is a hybrid grape, created by crossing two other grape varieties. The Edelweiss grape is known for its hardiness and ability to withstand cold climates, making it a popular choice for vineyards in colder regions.
+'''Edelweiss''' is a [[white grape]] variety that is primarily grown in the [[Midwestern United States]]. It is known for its ability to thrive in colder climates, making it a popular choice for vineyards in regions with harsh winters.
-== History ==
+==History==
+Edelweiss was developed by [[Elmer Swenson]], a renowned grape breeder, in the 1970s. It is a cross between the [[Minnesota 78]] and [[Ontario (grape)|Ontario]] grape varieties. Swenson's work focused on creating grape varieties that could withstand the cold temperatures of the northern United States.
-The Edelweiss grape was developed in the 1940s by Elmer Swenson, a pioneering grape breeder from Wisconsin. Swenson crossed the [[Minnesota 78]] grape with the [[Ontario (grape)|Ontario]] grape to create the Edelweiss. The grape was named after the [[Edelweiss (flower)|Edelweiss flower]], which is known for its ability to thrive in harsh alpine conditions.
+==Characteristics==
+Edelweiss grapes are known for their large, juicy berries and their ability to produce wines with a sweet, fruity flavor. The grapes are typically harvested early in the season to preserve their natural acidity and prevent overripening.
-== Characteristics ==
+==Wine Production==
+Wines made from Edelweiss grapes are often described as having floral and fruity notes, with flavors reminiscent of [[pineapple]], [[pear]], and [[honey]]. The wines can be made in a variety of styles, ranging from dry to sweet, and are often enjoyed as a refreshing summer wine.
-Edelweiss grapes are small to medium in size and have a round shape. They have a thick skin, which helps protect them from the cold. The grapes are known for their sweet, fruity flavor, which makes them popular for making [[white wine|white wines]] and [[dessert wine|dessert wines]].
+==Cultivation==
+Edelweiss is well-suited to the cold climates of the Midwest, where it is resistant to many common grape diseases. The vines are hardy and can survive temperatures as low as -30°F (-34°C). This makes Edelweiss an ideal choice for vineyards in states such as [[Minnesota]], [[Iowa]], and [[Nebraska]].
-The vines of the Edelweiss grape are vigorous and hardy, able to withstand temperatures as low as -30 degrees Fahrenheit. This makes them a popular choice for vineyards in colder climates, such as those in the northern United States and Canada.
-== Cultivation ==
-Edelweiss grapes are grown in several regions of the United States, including Wisconsin, Minnesota, and New York. They are also grown in Canada, particularly in the provinces of Ontario and Quebec.
-The grapes are typically harvested in late August to early September. They are often used to make sweet white wines, but can also be used to make dry wines if harvested earlier.
-== See also ==
+==See also==
 * [[List of grape varieties]]
-* [[Viticulture]]
+* [[Cold-hardy grape varieties]]
-* [[Hybrid grape]]
-== References ==
+==References==
+{{Reflist}}
-<references />
+==External links==
+* [https://www.extension.umn.edu/garden/yard-garden/fruit/growing-grapes-for-home-use/ University of Minnesota Extension: Growing Grapes for Home Use]
-{{Grape varieties}}
+[[Category:White wine grape varieties]]
-{{Viticulture-stub}}
+[[Category:American wine]]
-[[Category:Grape varieties]]
+[[Category:Grape varieties of the United States]]
-[[Category:Hybrid grape]]
+[[Category:Cold-hardy grape varieties]]
-[[Category:Viticulture]]
+{{nt}}