Citrus production

Citrus Production

Citrus production is the cultivation and harvesting of citrus species, which are plants in the Rutaceae family. The most common citrus fruits include oranges, lemons, limes, and grapefruits.

Pronunciation

Citrus: /ˈsɪtrəs/ Production: /prəˈdʌkʃ(ə)n/

Etymology

The term "citrus" is derived from the ancient Greek word "kedros". The word "production" comes from the Latin "producere", meaning "to bring forth".

Cultivation

Citrus fruits are typically grown in subtropical climates. The trees are evergreen and produce a consistent yield throughout the year. The most significant citrus producing countries include China, the United States, India, and Mexico.

Harvesting

Citrus fruits are harvested by hand to prevent damage to the fruit. The timing of the harvest depends on the type of citrus fruit and the desired level of ripeness.

Varieties

There are several varieties of citrus fruits, including:

• Oranges
• Lemons
• Limes
• Grapefruits

Related Terms

• Agriculture
• Horticulture
• Fruit tree pruning
• Pest control
• Irrigation

See Also

• List of citrus fruits
• Citrus diseases
• Citrus rootstock

External links

• Medical encyclopedia article on Citrus production
• Wikipedia's article - Citrus production

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