Wine glass
Wine Glass
A Wine Glass is a type of Glassware specifically designed for the drinking and tasting of Wine.
Pronunciation
- /ˈwaɪn ɡlɑːs/
Etymology
The term "Wine Glass" is derived from the Old English words "win" (wine) and "glas" (glass).
Description
A Wine Glass is typically composed of three parts: the bowl, stem, and foot. The bowl is the largest part of the glass and is where the wine is placed. The stem is the thin piece that connects the bowl to the foot, and it is where the glass is typically held. The foot is the base of the glass and allows it to stand upright.
Types of Wine Glasses
There are several types of Wine Glasses, each designed for a specific type of wine. These include:
- Red Wine Glass: These glasses have a larger bowl to allow the wine to come into contact with more air, enhancing its flavor.
- White Wine Glass: These glasses have a smaller bowl to keep the wine cool and to concentrate its aroma.
- Champagne Flute: These glasses are tall and narrow to keep the bubbles in the champagne from dissipating too quickly.
Related Terms
- Stemware: This is a general term for any drinkware that stands on stems, including wine glasses.
- Sommelier: This is a trained wine professional who typically works in fine restaurants.
- Oenology: This is the science and study of wine and winemaking.
External links
- Medical encyclopedia article on Wine glass
- Wikipedia's article - Wine glass
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