Template:Azerbaijani cuisine - Food & Medicine Encyclopedia

Beverages	;Non-alcoholic beverages Pekmez Şerbet Şıra Turkish coffee Turkish tea Fermented beverages Ayran (Doogh) Kumis Kefir Beers Beer in Azerbaijan (main article) Xirdalan Distilled beverages Rakı Kanyak Wines Azerbaijani wine (main article) Agh Shani Madrasa (grape)
Breads	* Kattama Lavash Pita Sangak Tandoor bread
Appetizers and salads	* Meze (main article) Cacık Dolma Qatiq Yoğurt
Cheeses	* Beyaz peynir Lighvan cheese
Soups	* Chorba (main article) Piti (food) Dovga Lentil soup Tarhana Āsh (main article) Ash reshteh Keledoş