Ore-Ida

Ore-Ida is a leading American brand of potato-based frozen foods available in the United States and some parts of Canada. The company was founded in 1952 in Ontario, Oregon, by brothers Golden and Nephi Grigg. The brand is currently owned by Kraft Heinz, one of the largest food and beverage companies in the world. Ore-Ida is best known for its wide range of potato products, including french fries, tater tots, and hash browns. The brand's name, Ore-Ida, is a portmanteau of "Oregon" and "Idaho," reflecting the company's origins and the primary source of its potatoes.

History

Ore-Ida was established in 1952 when brothers Golden and Nephi Grigg leased a frozen food plant in Ontario, Oregon, near the Idaho border, to expand their frozen corn business. They soon shifted focus to potatoes, which were abundant in the area. In 1953, they purchased the plant and founded the Oregon Frozen Foods Company. The company's breakthrough came with the invention of the Tater Tot, a product made from the leftover potato shavings from their french fries production. Tater Tots were introduced in 1956 and quickly became a popular food item in American households.

In 1965, Ore-Ida was acquired by Heinz, which expanded the brand's distribution and product line. The acquisition helped Ore-Ida to become a leading frozen food brand in the United States. The company continued to innovate, introducing products such as Golden Fries, Crispers, and Steam n' Mash potatoes.

Products

Ore-Ida's product line primarily consists of various potato-based foods:

• French fries: Including traditional, crinkle cut, and seasoned varieties.
• Tater Tots: Small, cylindrical potato nuggets that are a trademark product of Ore-Ida.
• Hash Browns: Shredded potato patties, often used as a breakfast item.
• Potato Skins: Half shells of potato filled with cheese and sometimes bacon, intended as an appetizer or snack.
• Mashed Potatoes: Available in traditional and flavored varieties, such as garlic and cheese.

Production and Sustainability

Ore-Ida sources most of its potatoes from the rich soils of the Pacific Northwest, primarily from Oregon and Idaho. The company is committed to sustainable farming practices, including water conservation, reducing carbon footprint, and minimizing waste. Ore-Ida utilizes nearly 100% of the potatoes it processes, with by-products and waste being used for animal feed or compost.

Cultural Impact

Ore-Ida has had a significant cultural impact in the United States, with products like Tater Tots becoming a staple in American cuisine. The brand is often associated with comfort food and easy, family-friendly meals. Ore-Ida products have been featured in various recipes, from breakfast dishes to casseroles and party snacks.

See Also

• Frozen food
• Potato products
• Kraft Heinz

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  Ore-Ida

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  Nephi Grigg, Tater Tots Inventor, Ore-Ida Founder