Mandarin

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Mandarin (Medicine)

Mandarin (pronunciation: /ˈman.də.rɪn/) is a term used in the medical field to refer to a variety of concepts. The term originates from the Portuguese word mandarim, which was derived from the Malay word menteri meaning minister or official.

Mandarin (Fruit)

A Mandarin is a type of citrus fruit that is often used in traditional Chinese medicine. It is believed to have various health benefits, such as improving digestion and boosting the immune system.

Related terms: Citrus, Traditional Chinese Medicine

Mandarin (Language)

Mandarin is the official language of China and is often used in the medical field for communication and documentation purposes. It is also the most widely spoken language in the world.

Related terms: Chinese Medicine, Communication in Healthcare

Mandarin (Acupuncture)

In acupuncture, a Mandarin is a specific type of needle used for certain treatments. It is typically shorter and thinner than other acupuncture needles.

Related terms: Acupuncture, Traditional Chinese Medicine

Mandarin (Duck)

The Mandarin Duck is a species of duck native to East Asia. In traditional Chinese medicine, various parts of the Mandarin Duck are used for their supposed medicinal properties.

Related terms: Traditional Chinese Medicine, Animal-based Remedies

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