Ice Water
Ice Water
Ice Water (pronounced: /ˈaɪs ˈwɔːtər/) is a common term used to describe water in which ice has been placed to lower its temperature and make it more refreshing to drink.
Etymology
The term "Ice Water" is derived from the English words "ice", which comes from the Old English "is", and "water", which comes from the Old English "wæter".
Related Terms
- Ice: Frozen water, a brittle, transparent crystalline solid.
- Water: A transparent, tasteless, odorless, and nearly colorless chemical substance, which is the main constituent of Earth's hydrosphere and the fluids of all known living organisms.
- Temperature: A physical quantity that expresses hot and cold.
- Hydration: The process of causing something to absorb water.
- Thermodynamics: The branch of physical science that deals with the relations between heat and other forms of energy.
Usage
Ice water is often used in medical contexts for its cooling properties. It can be used to reduce body temperature in cases of fever or heat stroke, or applied externally to soothe burns or inflammation. It is also commonly consumed to promote hydration, particularly in hot weather or after physical exertion.
See Also
External links
- Medical encyclopedia article on Ice Water
- Wikipedia's article - Ice Water
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