Gyoza sauce (recipe)

From WikiMD's Medical Encyclopedia

Gyoza sauce (recipe)
NameGyoza sauce
IngredientsSoy sauce Tabasco sauce Sugar
Preptime (in hours)0.05
Totaltime (in hours)0.05
Keto friendlinessKeto friendly
Calories177.8
Fat13.7
Protein10.1
Carbohydrate5.3
Fiber0.8
Net carbohydrates4.5
Sugar1.6
Saturated fat1.9
Cholesterol (mg)0
Sodium5357.2
Yield1 batch
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Gyoza sauce (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Gyoza sauce (recipe) image(external)

Recipe instructions

  1. Mix all ingredients.
  2. Stores well in the refrigerator for months.
  3. Please Note: If you add fresh ingredients (like ginger or garlic), you may only be able to store the sauce for a week or two.

    Food tags
    Chinese, Japanese, Asian, Vegan, , No Cook, Beginner Cook, Easy, Inexpensive
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