Greco (grape)
Italian wine grape variety
Greco is a white grape variety grown mainly in the Campania region of southern Italy. It is an ancient grape variety believed to have been introduced to Italy by the Greeks over 2,500 years ago. Greco is known for producing wines with a distinctive aromatic profile and a rich, full-bodied character.
History[edit]

The Greco grape has a long history that dates back to ancient times. It is thought to have been brought to Italy by Greek settlers who colonized the southern part of the peninsula. The name "Greco" itself means "Greek," reflecting its origins. Over the centuries, Greco has become an integral part of the viticultural heritage of southern Italy, particularly in the regions of Campania and Calabria.
Viticulture[edit]
Greco is a late-ripening variety that thrives in the volcanic soils and warm climate of southern Italy. The grape is known for its thick skin, which provides resistance to disease and allows it to retain acidity even in hot conditions. This makes it well-suited to the Mediterranean climate of Campania, where it is primarily grown.
Wine Regions[edit]

Greco is predominantly grown in the Campania region, where it is used to produce the renowned Greco di Tufo wine. The vineyards are typically located on the hillsides, benefiting from the elevation and the cooling breezes that help maintain the grape's acidity and aromatic qualities.
In addition to Campania, Greco is also cultivated in the region of Calabria, where it contributes to the production of local wines. The grape's adaptability to different terroirs has allowed it to flourish in these southern Italian regions.
Wine Characteristics[edit]
Greco wines are known for their aromatic intensity and complexity. They often exhibit notes of stone fruits, citrus, and floral elements, with a characteristic minerality that reflects the volcanic soils of the region. The wines are typically full-bodied with a good balance of acidity, making them suitable for aging.
Related Varieties[edit]

Greco is sometimes confused with other grape varieties such as Malvasia and Trebbiano, but it is distinct in its flavor profile and characteristics. While Malvasia is known for its aromatic qualities, Greco offers a more robust and mineral-driven expression.
Related Pages[edit]
See Also[edit]
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