Golden Grahams

From WikiMD's medical encyclopedia

Golden Grahams is a popular breakfast cereal produced by General Mills. It was first introduced in the United States in 1975. The cereal is made from whole grain wheat and corn, and its taste is inspired by the flavor of graham crackers.

History

Golden Grahams was first introduced to the market by General Mills in 1975. The cereal was created as a response to the growing demand for sweetened, ready-to-eat breakfast cereals. The name "Golden Grahams" was chosen to reflect the golden color of the cereal and its graham cracker flavor.

Ingredients

The main ingredients of Golden Grahams are whole grain wheat, corn meal, sugar, and brown sugar syrup. The cereal also contains 2% or less of corn syrup, molasses, salt, and a variety of vitamins and minerals. The cereal is fortified with iron and several essential vitamins, including vitamin C, vitamin B6, and vitamin B12.

Flavor and Texture

Golden Grahams is known for its distinctive flavor, which is inspired by the taste of graham crackers. The cereal has a sweet, slightly honey-like taste with a hint of brown sugar. The texture of Golden Grahams is crunchy and satisfying, making it a popular choice for both breakfast and snacking.

In Popular Culture

Golden Grahams has been featured in a number of television commercials and has been associated with several promotional campaigns. The cereal has also been referenced in popular culture, including in songs, movies, and television shows.

See Also



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Contributors: Prab R. Tumpati, MD