Forbidden fruit
Forbidden fruit
Forbidden fruit (/fəˈbɪdən fruːt/) is a term used in various contexts, often referring to something that is desired or appealing but considered wrong or off-limits. The term originates from the Book of Genesis in the Bible, where Adam and Eve are told not to eat from the tree of knowledge of good and evil, but they do so anyway, leading to their expulsion from the Garden of Eden.
Etymology
The term "forbidden fruit" is derived from the Latin fructus prohibitus. It has been used in English since the late 14th century. The term is often used metaphorically to refer to anything that is tempting but potentially dangerous or harmful.
Related Terms
- Temptation: A desire to engage in short-term urges for enjoyment that threatens long-term goals.
- Sin: An immoral act considered to be a transgression against divine law.
- Original Sin: The Christian doctrine of humanity's state of sin resulting from the fall of man.
- Tree of Knowledge of Good and Evil: The tree in the biblical Garden of Eden, eating from which was forbidden by God.
Usage in Medicine
In a medical context, "forbidden fruit" can refer to substances or behaviors that are appealing but have harmful effects, such as illicit drugs or unhealthy foods. It can also refer to medical treatments or procedures that are considered unethical or illegal.
External links
- Medical encyclopedia article on Forbidden fruit
- Wikipedia's article - Forbidden fruit
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