European Vegetarian Union

European Vegetarian Union

V-Label

The European Vegetarian Union (EVU) is a non-profit, non-governmental organization that serves as an umbrella group for vegetarian societies and groups across Europe. It was founded in 1985 and is headquartered in Winterthur, Switzerland. The EVU promotes vegetarianism and veganism, advocating for the benefits of plant-based diets for health, the environment, and animal welfare.

Objectives

The primary objectives of the European Vegetarian Union include:

• Promoting vegetarianism and veganism as a healthy, ethical, and sustainable lifestyle choice.
• Supporting member organizations in their efforts to advocate for plant-based diets.
• Facilitating cooperation and communication among vegetarian and vegan groups across Europe.
• Engaging in public policy advocacy to influence legislation and policies in favor of vegetarian and vegan interests.

Activities

The EVU engages in a variety of activities to achieve its objectives:

• Conferences and Events: The EVU organizes and participates in conferences, seminars, and workshops to discuss and promote vegetarian and vegan issues.
• Publications: The organization produces publications and reports on topics related to vegetarianism, including health benefits, environmental impact, and animal rights.
• V-Label Certification: The EVU manages the V-Label, a widely recognized certification for vegetarian and vegan products. This label helps consumers identify products that meet vegetarian or vegan standards.

V-Label

V_lab

The V-Label is an internationally recognized trademark for labeling vegetarian and vegan products. It is a simple and reliable guide for consumers, helping them to identify products that meet specific vegetarian or vegan criteria. The V-Label is used by manufacturers and retailers to highlight their products' compliance with vegetarian or vegan standards, thus promoting transparency and trust.

Membership

The EVU is composed of member organizations from various European countries. These members include national and regional vegetarian societies, vegan groups, and other organizations that support plant-based diets. Membership in the EVU provides these organizations with a platform for collaboration and exchange of ideas.

Advocacy and Policy

The EVU actively engages in advocacy and policy work to promote vegetarian and vegan interests at the European level. This includes:

• Lobbying for the inclusion of plant-based options in public institutions such as schools and hospitals.
• Campaigning for clearer labeling of vegetarian and vegan products.
• Promoting research into the health and environmental benefits of plant-based diets.

Related Pages

• Vegetarianism
• Veganism
• Plant-based diet
• Animal rights
• Environmental impact of meat production