Cook's Country

Overview

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Cook's Country logo

Cook's Country is an American television cooking show that focuses on regional home cooking from across the United States. It is a spin-off of the popular show America's Test Kitchen, and it is produced by America's Test Kitchen Productions. The show is known for its practical, no-nonsense approach to cooking, emphasizing recipes that are accessible to the home cook.

Format

The format of Cook's Country involves a combination of recipe demonstrations, taste tests, and equipment reviews. Each episode typically features several recipes that are tested and perfected by the show's team of chefs and cooks. The show also includes segments where kitchen equipment is tested and rated, as well as taste tests of various food products.

Hosts and Cast

The show is hosted by a team of chefs and culinary experts. Over the years, the hosts have included Christopher Kimball, Bridget Lancaster, and Julia Collin Davison. Each host brings their own expertise and personality to the show, contributing to its educational and entertaining format.

Filming Location

Cook's Country is filmed in a renovated 1806 farmhouse located in Vermont. The setting provides a rustic and homey backdrop that complements the show's focus on traditional and regional American cooking.

Recipes and Techniques

The recipes featured on Cook's Country are often inspired by classic American dishes, with a focus on regional specialties. The show emphasizes techniques that are designed to make cooking easier and more efficient for the home cook. Each recipe is tested multiple times to ensure reliability and ease of preparation.

Related Shows

Cook's Country is related to several other cooking shows produced by America's Test Kitchen, including:

• America's Test Kitchen
• Cook's Illustrated

Related Pages

• America's Test Kitchen
• Cook's Illustrated
• Christopher Kimball
• Bridget Lancaster
• Julia Collin Davison