Bicarbonate
Bicarbonate
Bicarbonate (/baɪˈkɑːrbəneɪt/, from Greek: βικαρβονάτης) is an anion that is a vital component in the pH buffering system of the human body. Bicarbonate ions are the product of a chemical reaction between carbon dioxide (CO2) and water (H2O).
Etymology
The term "bicarbonate" was coined in the early 19th century by the French chemist Jean-Baptiste André Dumas. It is derived from the Greek word "βικαρβονάτης" (bikarbonates), which means "twice carbonated".
Function
Bicarbonate serves a crucial biochemical role in the physiological pH buffering system. It helps maintain the balance of acids and bases in the body, which is essential for the normal functioning of various bodily processes. Bicarbonate ions are involved in many processes, including respiration, digestion, and the transport of carbon dioxide in the blood.
Related Terms
See Also
External links
- Medical encyclopedia article on Bicarbonate
- Wikipedia's article - Bicarbonate
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