Avena
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Avena
Avena (pronunciation: /əˈviːnə/) is a genus of Eurasian and African plants in the grass family. The most widely known species is Avena sativa, commonly known as oats.
Etymology
The term Avena is derived from the Latin word avena meaning "oats". It was first used in English in the late 14th century.
Species
There are approximately 25 species of Avena. The most well-known species include:
- Avena sativa - Known as the common oat, it is used in food for humans and livestock.
- Avena fatua - Known as the wild oat, it is considered a weed in many places.
- Avena strigosa - Known as the bristle oat, it is used for livestock feed in some regions.
Related Terms
- Oats - A type of cereal grain from the Avena genus, specifically Avena sativa.
- Cereal - A type of grass cultivated for its edible grains or seeds. Avena is a type of cereal.
- Grain - The seed or fruit of a cereal. Oats are a type of grain.
- Weed - A plant considered undesirable, unattractive, or troublesome, especially one growing where it is not wanted. Some species of Avena are considered weeds.
External links
- Medical encyclopedia article on Avena
- Wikipedia's article - Avena
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