List of U.S. state beverages

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List of U.S. state beverages refers to the officially designated beverages of the various states within the United States. Each state in the U.S. has the authority to designate symbols that represent their state's unique identity and culture. Among these symbols, state beverages are chosen to highlight a particular drink that holds significance to the state, either historically, agriculturally, or culturally. This list includes both non-alcoholic and alcoholic beverages, reflecting the diverse preferences and heritages across the states.

List of State Beverages[edit]

The following is an incomplete list of U.S. state beverages. Note that some states may have more than one designated beverage, including a separate designation for alcoholic and non-alcoholic drinks.

Alabama
State Beverage: Sweet Tea
Designated in 2023, sweet tea reflects Alabama's deep-rooted tradition in the southern culture of the United States, symbolizing hospitality and warmth.
Alaska
State Beverage: Milk
Adopted in 1982, milk is recognized for its importance to the health and agriculture of Alaska.
California
State Beverage: Wine
Designated in 2019, California wine represents the state's rich history and global leadership in wine production.
Florida
State Beverage: Orange Juice
Chosen in 1967, orange juice pays homage to Florida's extensive citrus industry, which is a significant part of the state's economy and identity.
Kentucky
State Beverage: Bourbon Whiskey
Kentucky designated bourbon whiskey as its state beverage in 1964, celebrating its historic bourbon distilling industry.
Maine
State Beverage: Moxie
Adopted in 2005, Moxie is a carbonated beverage that originated in Maine and is one of the oldest soft drinks in the United States.
Vermont
State Beverage: Milk
Vermont, known for its dairy farms, designated milk as its state beverage in 1983, highlighting the importance of dairy farming to the state's economy.
Wisconsin
State Beverage: Milk
As a leading dairy producer, Wisconsin recognized milk as its state beverage in 1987, underscoring the state's strong dairy industry.

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