Pecten maximus: Difference between revisions

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'''Pecten maximus''', commonly known as the '''Great Scallop''' or '''King Scallop''', is a species of [[scallop]], a type of marine [[bivalve mollusk]] in the family [[Pectinidae]]. This species is native to the northeastern Atlantic Ocean, specifically from the north coast of [[Norway]] to the [[Iberian Peninsula]].
{{Short description|A species of scallop found in the Northeast Atlantic}}
{{Taxobox
| name = Pecten maximus
| image = Pecten_maximus.jpg
| image_caption = Pecten maximus shell
| regnum = [[Animalia]]
| phylum = [[Mollusca]]
| classis = [[Bivalvia]]
| ordo = [[Pectinida]]
| familia = [[Pectinidae]]
| genus = [[Pecten]]
| species = '''''P. maximus'''''
| binomial = ''Pecten maximus''
| binomial_authority = [[Linnaeus]], 1758
}}


== Description ==
'''''Pecten maximus''''', commonly known as the great scallop or king scallop, is a species of [[bivalve]] mollusc in the family [[Pectinidae]]. It is found in the Northeast [[Atlantic Ocean]], from Norway to the Iberian Peninsula, and is a significant species for commercial fishing.
The Great Scallop can grow up to 17 cm in size, making it one of the largest scallop species. It has a fan-shaped shell with radiating ribs and a slightly wavy edge. The upper shell is usually reddish-brown, while the lower shell is pale or white.


== Habitat and Distribution ==
==Description==
Pecten maximus is found in the northeastern Atlantic Ocean, from the north coast of Norway to the Iberian Peninsula. It inhabits a variety of habitats, from sheltered bays to exposed coasts, and from the intertidal zone to depths of up to 100 meters.
[[File:Pecten_maximus_shell.jpg|thumb|left|A shell of ''Pecten maximus'']]
''Pecten maximus'' is characterized by its large, fan-shaped shell, which can reach up to 15 cm in length. The shell is composed of two valves, with the right valve being more convex than the left. The exterior of the shell is typically reddish-brown with radiating ribs, while the interior is smooth and white.


== Diet ==
The shell's distinctive "ear" or "auricle" on either side of the hinge is a notable feature, aiding in the identification of the species. The animal itself has a series of eyes along the edge of its mantle, which are sensitive to light and movement, helping it detect predators.
The diet of Pecten maximus consists mainly of [[plankton]], which it filters from the water using its gills.


== Reproduction ==
==Habitat and Distribution==
The Great Scallop is a [[hermaphrodite]], meaning each individual has both male and female reproductive organs. Spawning usually occurs in summer, and the larvae are planktonic.
''Pecten maximus'' inhabits the sandy and gravelly substrates of the continental shelf, typically at depths ranging from 10 to 100 meters. It is distributed across the Northeast Atlantic, from the coasts of Norway and the British Isles to the Iberian Peninsula.


== Economic Importance ==
==Biology==
Pecten maximus is commercially important and is harvested for its meat. It is a popular seafood in many parts of Europe, particularly in [[France]], where it is a key ingredient in dishes such as [[Coquilles Saint-Jacques]].
[[File:Pecten_maximus_anatomy.jpg|thumb|right|Anatomy of ''Pecten maximus'']]
''Pecten maximus'' is a filter feeder, using its gills to extract plankton and organic particles from the water. It is capable of swimming by rapidly clapping its valves together, expelling water in jets to propel itself away from predators.


== Conservation ==
Reproduction in ''Pecten maximus'' is sexual, with individuals being either male or female. Spawning occurs in the warmer months, and fertilization is external. The larvae are planktonic before settling to the seabed and developing into juvenile scallops.
While Pecten maximus is not currently considered threatened, it is vulnerable to overfishing and habitat degradation. Conservation measures include size limits and restrictions on harvesting during the breeding season.


[[Category:Bivalves]]
==Economic Importance==
[[Category:Molluscs of Europe]]
The great scallop is highly valued for its meat, particularly the adductor muscle, which is considered a delicacy. It is harvested commercially using dredging techniques, although concerns about sustainability and environmental impact have led to the development of aquaculture practices.
[[Category:Commercial molluscs]]
 
{{Bivalve-stub}}
==Conservation==
{{food-stub}}
Efforts to manage ''Pecten maximus'' populations include setting quotas, regulating fishing seasons, and establishing marine protected areas. Research into sustainable aquaculture methods is ongoing to ensure the long-term viability of this species as a food resource.
<gallery>
 
File:Pecten_maximus_Pilgermuschel.jpg|Pecten maximus
==Related pages==
File:Pecten_maximus_01.jpg|Pecten maximus
* [[Bivalvia]]
File:Pecten_maximus_02.jpg|Pecten maximus
* [[Pectinidae]]
File:Pecten_maximus_03.jpg|Pecten maximus
* [[Aquaculture]]
File:Pecten_maximus_04.jpg|Pecten maximus
* [[Marine conservation]]
File:Pecten_maximus(02).jpg|Pecten maximus
 
File:Yeux_et_tentacules_d'une_coquille_Saint-Jacques_(Pecten_maximus)_(Ifremer_00570-68227_-_49129).jpg|Eyes and tentacles of a scallop (Pecten maximus)
[[Category:Pectinidae]]
File:Great_atlantic_scallop,_capture_production,_thousand_tonnes,_1950-2022.svg|Great Atlantic scallop capture production, thousand tonnes, 1950-2022
[[Category:Bivalves of Europe]]
</gallery>
[[Category:Edible molluscs]]

Revision as of 17:44, 18 February 2025

A species of scallop found in the Northeast Atlantic



Pecten maximus, commonly known as the great scallop or king scallop, is a species of bivalve mollusc in the family Pectinidae. It is found in the Northeast Atlantic Ocean, from Norway to the Iberian Peninsula, and is a significant species for commercial fishing.

Description

File:Pecten maximus shell.jpg
A shell of Pecten maximus

Pecten maximus is characterized by its large, fan-shaped shell, which can reach up to 15 cm in length. The shell is composed of two valves, with the right valve being more convex than the left. The exterior of the shell is typically reddish-brown with radiating ribs, while the interior is smooth and white.

The shell's distinctive "ear" or "auricle" on either side of the hinge is a notable feature, aiding in the identification of the species. The animal itself has a series of eyes along the edge of its mantle, which are sensitive to light and movement, helping it detect predators.

Habitat and Distribution

Pecten maximus inhabits the sandy and gravelly substrates of the continental shelf, typically at depths ranging from 10 to 100 meters. It is distributed across the Northeast Atlantic, from the coasts of Norway and the British Isles to the Iberian Peninsula.

Biology

File:Pecten maximus anatomy.jpg
Anatomy of Pecten maximus

Pecten maximus is a filter feeder, using its gills to extract plankton and organic particles from the water. It is capable of swimming by rapidly clapping its valves together, expelling water in jets to propel itself away from predators.

Reproduction in Pecten maximus is sexual, with individuals being either male or female. Spawning occurs in the warmer months, and fertilization is external. The larvae are planktonic before settling to the seabed and developing into juvenile scallops.

Economic Importance

The great scallop is highly valued for its meat, particularly the adductor muscle, which is considered a delicacy. It is harvested commercially using dredging techniques, although concerns about sustainability and environmental impact have led to the development of aquaculture practices.

Conservation

Efforts to manage Pecten maximus populations include setting quotas, regulating fishing seasons, and establishing marine protected areas. Research into sustainable aquaculture methods is ongoing to ensure the long-term viability of this species as a food resource.

Related pages