Citrus garrawayi: Difference between revisions
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{{Short description|Species of plant}} | |||
{{Taxobox | |||
| name = Citrus garrawayi | |||
| image = Citrus_garrawayi_fruit.jpg | |||
| image_caption = Fruit of ''Citrus garrawayi'' | |||
| regnum = [[Plant]]ae | |||
| unranked_divisio = [[Angiosperms]] | |||
| unranked_classis = [[Eudicots]] | |||
| unranked_ordo = [[Rosids]] | |||
| ordo = [[Sapindales]] | |||
| familia = [[Rutaceae]] | |||
| genus = ''[[Citrus]]'' | |||
| species = '''''C. garrawayi''''' | |||
| binomial = ''Citrus garrawayi'' | |||
| binomial_authority = F.M.Bailey | |||
}} | |||
'''''Citrus garrawayi''''', commonly known as the [[Mount White lime]], is a rare species of [[citrus]] native to the [[rainforests]] of [[Queensland]], [[Australia]]. This species is notable for its unique adaptation to the rainforest environment and its potential use in [[horticulture]] and [[citrus breeding]]. | |||
'''Citrus garrawayi''' is a | |||
== | ==Description== | ||
''Citrus garrawayi'' is a small [[tree]] or [[shrub]] that can grow up to 3 meters in height. The plant is characterized by its glossy, dark green [[leaves]] and small, white [[flowers]] that are typical of the [[Rutaceae]] family. The [[fruit]] is small, round, and greenish-yellow when ripe, with a thin [[rind]] and a juicy, acidic [[pulp]]. | |||
[[File:Citrus_garrawayi_flower.jpg|thumb|left|Flower of ''Citrus garrawayi'']] | |||
The [[flowers]] of ''Citrus garrawayi'' are fragrant and attract a variety of [[pollinators]], including [[bees]] and [[butterflies]]. The [[fruit]] is edible, though it is not commonly consumed due to its sour taste. | |||
== | ==Habitat and Distribution== | ||
''Citrus garrawayi'' is endemic to the [[rainforests]] of northern [[Queensland]], particularly in the [[Mount White]] area. It thrives in the humid, tropical climate of the region, often found in the understory of the rainforest where it receives filtered sunlight. | |||
==Ecological Role== | |||
As a native species, ''Citrus garrawayi'' plays a role in the local [[ecosystem]] by providing food for various [[wildlife]] species. The [[fruit]] is consumed by [[birds]] and [[mammals]], which help in the [[dispersal]] of its [[seeds]]. | |||
==Conservation Status== | |||
The conservation status of ''Citrus garrawayi'' is not well-documented, but like many rainforest species, it may be threatened by [[habitat destruction]] and [[climate change]]. Efforts to conserve its natural habitat are crucial for the survival of this species. | |||
==Uses== | |||
While not widely cultivated, ''Citrus garrawayi'' has potential uses in [[horticulture]] and [[citrus breeding]] due to its unique genetic traits. It may be used to develop new [[citrus]] varieties with improved [[disease resistance]] or [[climate adaptability]]. | |||
==Related Pages== | |||
* [[Citrus]] | * [[Citrus]] | ||
* [[ | * [[Rutaceae]] | ||
* [[Rainforest]] | |||
* [[Endemic species]] | |||
[[Category:Citrus]] | [[Category:Citrus]] | ||
[[Category:Flora of | [[Category:Flora of Queensland]] | ||
[[Category: | [[Category:Endemic flora of Australia]] | ||
Revision as of 17:31, 18 February 2025
Species of plant
Citrus garrawayi, commonly known as the Mount White lime, is a rare species of citrus native to the rainforests of Queensland, Australia. This species is notable for its unique adaptation to the rainforest environment and its potential use in horticulture and citrus breeding.
Description
Citrus garrawayi is a small tree or shrub that can grow up to 3 meters in height. The plant is characterized by its glossy, dark green leaves and small, white flowers that are typical of the Rutaceae family. The fruit is small, round, and greenish-yellow when ripe, with a thin rind and a juicy, acidic pulp.
The flowers of Citrus garrawayi are fragrant and attract a variety of pollinators, including bees and butterflies. The fruit is edible, though it is not commonly consumed due to its sour taste.
Habitat and Distribution
Citrus garrawayi is endemic to the rainforests of northern Queensland, particularly in the Mount White area. It thrives in the humid, tropical climate of the region, often found in the understory of the rainforest where it receives filtered sunlight.
Ecological Role
As a native species, Citrus garrawayi plays a role in the local ecosystem by providing food for various wildlife species. The fruit is consumed by birds and mammals, which help in the dispersal of its seeds.
Conservation Status
The conservation status of Citrus garrawayi is not well-documented, but like many rainforest species, it may be threatened by habitat destruction and climate change. Efforts to conserve its natural habitat are crucial for the survival of this species.
Uses
While not widely cultivated, Citrus garrawayi has potential uses in horticulture and citrus breeding due to its unique genetic traits. It may be used to develop new citrus varieties with improved disease resistance or climate adaptability.