Sodium triphosphate: Difference between revisions
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Please note that this is a basic structure and you may need to add more information based on your specific needs. | Please note that this is a basic structure and you may need to add more information based on your specific needs. | ||
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File:Sodium_tripolyphosphate.svg|Sodium tripolyphosphate structure | |||
File:Triphosphate_chelation.svg|Triphosphate chelation diagram | |||
File:Potomac_green_water.JPG|Sodium triphosphate | |||
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Latest revision as of 02:02, 18 February 2025
Sodium Triphosphate:
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| Sodium triphosphate | |
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Sodium triphosphate (STPP), also known as sodium tripolyphosphate, is a chemical compound with the formula Na5P3O10. It is a white, crystalline solid that is highly soluble in water. It is used in a wide variety of applications, including as a food preservative, a water softener, and a detergent builder.
Chemical Properties[edit]
Sodium triphosphate is a white, crystalline solid that is highly soluble in water. It has a melting point of 622 °C and a boiling point of 1,534 °C. It is a strong base and can react with acids to form salts.
Uses[edit]
Sodium triphosphate is used in a wide variety of applications. It is used as a food preservative, a water softener, and a detergent builder. It is also used in ceramics, textiles, and leather processing.
Health Effects[edit]
Exposure to sodium triphosphate can cause irritation to the eyes, skin, and respiratory tract. Ingestion can cause nausea, vomiting, and diarrhea. Long-term exposure can lead to more serious health effects, including kidney damage and osteoporosis.
See Also[edit]
References[edit]
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External Links[edit]
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Please note that this is a basic structure and you may need to add more information based on your specific needs.
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Sodium tripolyphosphate structure
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Triphosphate chelation diagram
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Sodium triphosphate