Mashed potato: Difference between revisions

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{{Infobox food
{{Infobox food
| name = Mashed potato
| name = Mashed Potato
| image = File:Sous vide mashed potatoes.jpg
| image =  
| caption = Mashed potatoes prepared using the sous vide method
| caption = A bowl of mashed potatoes
| alternate_name = Mashed potatoes
| alternate_name = Mashed potatoes
| course = Side dish
| course = Side dish
| main_ingredient = [[Potato]], [[butter]], [[milk]] or [[cream]]
| type = Potato dish
| main_ingredient = [[Potato]], [[butter]], [[milk]]
}}
}}


'''Mashed potato''' is a dish prepared by mashing boiled [[potatoes]]. It is often served as a side dish to accompany a variety of meals. The dish is known for its creamy texture and rich flavor, which can be enhanced with the addition of ingredients such as [[butter]], [[milk]], [[cream]], and seasonings like [[salt]] and [[pepper]].
'''Mashed potato''' is a dish prepared by mashing [[boiled]] [[potatoes]]. It is often served as a [[side dish]] to various [[meat]] or [[vegetable]] dishes.  


==Preparation==
== Ingredients ==
Mashed potatoes are typically made by boiling peeled potatoes until they are soft, then mashing them with a potato masher or a ricer. The addition of butter and milk or cream helps to achieve a smooth and creamy consistency. Some variations may include [[sour cream]], [[garlic]], [[cheese]], or [[herbs]] for added flavor.
The basic ingredients in mashed potatoes include:
* [[Potatoes]]
* [[Butter]]
* [[Milk]] or [[cream]]
* [[Salt]]
* [[Pepper]]


[[File:Mashed Potatoes in Steam-jacketed Combi Kettle.jpg|thumb|Mashed potatoes being prepared in a steam-jacketed combi kettle]]
Optional ingredients can include:
* [[Garlic]]
* [[Cheese]]
* [[Herbs]] such as [[parsley]] or [[chives]]


==Variations==
== Preparation ==
There are numerous variations of mashed potatoes, each with its own unique twist. Some popular variations include:
To prepare mashed potatoes, the potatoes are first peeled and boiled until soft. They are then mashed using a [[potato masher]] or [[ricer]]. [[Butter]] and [[milk]] are added to achieve a creamy texture. Seasonings such as [[salt]] and [[pepper]] are added to taste.


* '''Garlic mashed potatoes''': Incorporates roasted or sautéed garlic for a robust flavor.
== Variations ==
* '''Cheesy mashed potatoes''': Includes grated cheese, such as [[cheddar]] or [[parmesan]], for a rich, cheesy taste.
There are many variations of mashed potatoes, including:
* '''Herbed mashed potatoes''': Features fresh or dried herbs like [[parsley]], [[chives]], or [[rosemary]].
* '''Garlic mashed potatoes''': [[Garlic]] is added for flavor.
* '''Vegan mashed potatoes''': Uses plant-based milk and butter substitutes to accommodate dietary preferences.
* '''Cheesy mashed potatoes''': [[Cheese]] such as [[cheddar]] or [[parmesan]] is mixed in.
* '''Herbed mashed potatoes''': Fresh [[herbs]] like [[parsley]] or [[chives]] are added.


==Serving Suggestions==
== Nutritional Information ==
Mashed potatoes are a versatile side dish that pairs well with a variety of main courses. They are commonly served with:
Mashed potatoes are a source of [[carbohydrates]] and provide [[vitamin C]], [[vitamin B6]], and [[potassium]]. The addition of [[butter]] and [[milk]] increases the [[calories]] and [[fat]] content.


* [[Roast beef]] or [[roast chicken]]
== See also ==
* [[Gravy]]
* [[Sausages]], as part of the classic dish [[bangers and mash]]
* [[Vegetables]], such as [[peas]] or [[carrots]]
 
[[File:Sausage Trio, Mash and Cabbage with Onion Gravy.jpg|thumb|Sausage trio with mashed potatoes and cabbage, served with onion gravy]]
 
==Cultural Significance==
Mashed potatoes are a staple in many cuisines around the world. They are particularly popular in [[British cuisine]], where they are often served with [[bangers and mash]] or [[shepherd's pie]]. In the [[United States]], mashed potatoes are a traditional component of [[Thanksgiving]] and [[Christmas]] dinners.
 
==Also see==
* [[Potato]]
* [[Potato]]
* [[Bangers and mash]]
* [[Boiled potatoes]]
* [[Shepherd's pie]]
* [[Baked potato]]
* [[Gravy]]
* [[French fries]]
* [[Thanksgiving]]


==References==
== References ==
{{Reflist}}
{{Reflist}}


[[File:Mash Potatoes.jpg|thumb|A serving of mashed potatoes]]
== External links ==
 
* [https://www.wikimd.com/wiki/Potato Potato on WikiMD]
{{Potato dishes}}
* [https://www.wikimd.com/wiki/Butter Butter on WikiMD]
{{Vegetarian cuisine}}


[[Category:Potato dishes]]
[[Category:Potato dishes]]
[[Category:Side dishes]]
[[Category:Side dishes]]
[[Category:British cuisine]]
[[Category:Comfort food]]
[[Category:Thanksgiving food]]
[[Category:Food and drink]]

Revision as of 16:49, 29 December 2024


Mashed Potato
[[File:|frameless|alt=]]
A bowl of mashed potatoes
Alternative names Mashed potatoes
Type Potato dish
Course Side dish
Place of origin
Region or state
Associated national cuisine
Created by
Invented
Cooking time minutes to minutes
Serving temperature
Main ingredients Potato, butter, milk
Ingredients generally used
Variations
Food energy kcal
Nutritional value Protein: g, Fat: g, Carbohydrate: g
Glycemic index
Similar dishes
Other information
Website [ Official website]



Mashed potato is a dish prepared by mashing boiled potatoes. It is often served as a side dish to various meat or vegetable dishes.

Ingredients

The basic ingredients in mashed potatoes include:

Optional ingredients can include:

Preparation

To prepare mashed potatoes, the potatoes are first peeled and boiled until soft. They are then mashed using a potato masher or ricer. Butter and milk are added to achieve a creamy texture. Seasonings such as salt and pepper are added to taste.

Variations

There are many variations of mashed potatoes, including:

Nutritional Information

Mashed potatoes are a source of carbohydrates and provide vitamin C, vitamin B6, and potassium. The addition of butter and milk increases the calories and fat content.

See also

References

<references group="" responsive="1"></references>


External links

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