List of lamb dishes: Difference between revisions
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[[File:Lamb_chops_2014-03-06_12-39.jpg|Lamb chops|thumb]] | |||
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Lamb is a type of meat derived from young sheep. In culinary terms, it refers to the meat of the animal that is less than one year old. Lamb is a popular ingredient in various cuisines around the world, including [[Mediterranean cuisine|Mediterranean]], [[Middle Eastern cuisine|Middle Eastern]], and [[Indian cuisine|Indian]]. This article provides a list of notable lamb dishes. | [[File:Aaloo_Gosht.JPG|Aaloo Gosht|left|thumb]] | ||
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[[Lamb]] is a type of meat derived from young sheep. In culinary terms, it refers to the meat of the animal that is less than one year old. Lamb is a popular ingredient in various cuisines around the world, including [[Mediterranean cuisine|Mediterranean]], [[Middle Eastern cuisine|Middle Eastern]], and [[Indian cuisine|Indian]]. This article provides a list of notable lamb dishes. | |||
==Dishes== | ==Dishes== | ||
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'''[[Lamb vindaloo]]''' is a spicy Indian curry dish that originated in the Goa region of India. It is known for its fiery heat and vinegar tang. | '''[[Lamb vindaloo]]''' is a spicy Indian curry dish that originated in the Goa region of India. It is known for its fiery heat and vinegar tang. | ||
== Gallery == | |||
<gallery> | |||
File:Jameed.JPG|Jameed | |||
File:Kazakh_quwyrdaq.jpg|Kazakh quwyrdaq | |||
File:Lamb_fries.jpg|Lamb fries | |||
File:Cocina_Palentina_-_Cordero_Asado_001.JPG|Cordero Asado | |||
</gallery> | |||
==See also== | ==See also== | ||
* [[List of beef dishes]] | * [[List of beef dishes]] | ||
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[[Category:Lists of foods by ingredient]] | [[Category:Lists of foods by ingredient]] | ||
{{food-stub}} | {{food-stub}} | ||
Latest revision as of 00:56, 11 March 2025
Lamb is a type of meat derived from young sheep. In culinary terms, it refers to the meat of the animal that is less than one year old. Lamb is a popular ingredient in various cuisines around the world, including Mediterranean, Middle Eastern, and Indian. This article provides a list of notable lamb dishes.
Dishes[edit]
Roast lamb is a traditional dish often served on special occasions such as Easter and Christmas. It is typically prepared by roasting a whole or partial cut of lamb in an oven.
Lamb curry is a common dish in Indian cuisine, made by slow-cooking lamb in a spicy curry sauce. Variations of this dish can be found in other cuisines, such as Pakistani and Bangladeshi.
Lamb tagine is a Moroccan dish named after the tagine pot it is cooked in. It typically includes lamb, vegetables, and a variety of spices.
Lamb souvlaki is a popular Greek dish consisting of small pieces of lamb skewered and grilled. It is often served with tzatziki sauce.
Lamb biryani is a flavorful Indian dish made with lamb, rice, and a blend of spices. It is often garnished with boiled eggs and served with raita.
Lamb shank is a cut of meat from the lower section of the lamb's leg. It is often slow-cooked until tender and served with a rich sauce.
Shepherd's pie is a traditional British dish made with ground lamb, vegetables, and a mashed potato topping.
Moussaka is a layered dish popular in the Eastern Mediterranean. It typically includes layers of sliced eggplant, minced lamb, and a creamy béchamel sauce.
Lamb gyro is a Greek dish made with slices of seasoned lamb, tomato, onion, and tzatziki sauce, wrapped in a pita bread.
Lamb vindaloo is a spicy Indian curry dish that originated in the Goa region of India. It is known for its fiery heat and vinegar tang.
Gallery[edit]
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Jameed -
Kazakh quwyrdaq -
Lamb fries -
Cordero Asado
See also[edit]
