Timbale

From WikiMD.org
Jump to navigation Jump to search

Timbale' is a culinary term with dual meanings in the realm of cooking, originating from the French word timbale, meaning "kettledrum". It refers both to a type of bakeware used in the kitchen and to the specific dish prepared within such a pan. The term timbale (French pronunciation: [tɛ̃bal]) highlights its versatility in the culinary arts, encompassing both the tool and the creation.

Pronunciation

Tim-bahl

Etymology

The name timbale is derived from the French word for "kettledrum", reflecting the pan's drum-like shape. This etymology points to the visual and functional characteristics of the timbale pan, which traditionally features a round, deep, and narrow-toward-the-bottom shape, akin to a kettledrum.

Timbale Pans

Timbale pans vary in size and shape but are unified by their design, which typically narrows toward the bottom. These pans range from large versions, capable of baking significant dishes like a panettone, to smaller variants designed for single portions, similar to a tartlet pan. While specialized timbale bakeware exists, other types of pans such as Bundt pans, angelfood cake pans, and springform pans can also serve as suitable substitutes. Timbales can be prepared through various cooking methods, including steaming or baking, often in a water bath to ensure even cooking.

Timbale as a Dish

Culinary-wise, a timbale represents a sophisticated "deep dish" recipe that is completely enclosed in a crust. This encapsulation creates a unique dining experience, where the outer crust serves as a container and complement to the filling within. The versatility of the timbale dish allows for a wide array of ingredients and fillings, ranging from savory meats, vegetables, and grains to sweet dessert concoctions.

Related Terms

See Also

External links

Esculaap.svg

This WikiMD article is a stub. You can help make it a full article.


Languages: - East Asian 中文, 日本, 한국어, South Asian हिन्दी, Urdu, বাংলা, తెలుగు, தமிழ், ಕನ್ನಡ,
Southeast Asian Indonesian, Vietnamese, Thai, မြန်မာဘာသာ, European español, Deutsch, français, русский, português do Brasil, Italian, polski