Sambucus
Sambucus
Sambucus (pronunciation: sam-BYOO-kus) is a genus of flowering plants in the family Adoxaceae. The various species are commonly called elder or elderberry.
Etymology
The name "Sambucus" possibly comes from the Greek word "sambuke", a musical instrument supposedly made from elder wood.
Description
Sambucus plants are shrubs or small trees, ranging in size from 2 to 30 feet. The leaves are pinnate with 5–9 leaflets. The flowers are produced in large clusters and are white or cream, while the fruit is a small dark purple to black berry.
Species
There are several species of Sambucus, including:
- Sambucus nigra - European elder
- Sambucus canadensis - American elder
- Sambucus ebulus - Dwarf elder
- Sambucus racemosa - Red elderberry
Uses
Sambucus is used in traditional medicine for its various health benefits. The berries and flowers of Sambucus nigra are used to make elderberry wine, jam, syrup, and other food products.
Related Terms
- Adoxaceae - the family to which Sambucus belongs
- Elderberry - the common name for Sambucus species
- Anthocyanins - the type of flavonoids found in elderberries
External links
- Medical encyclopedia article on Sambucus
- Wikipedia's article - Sambucus
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