Saccharopolyspora erythraea

Saccharopolyspora erythraea (pronunciation: sak-uh-roh-pol-ee-spohr-uh er-uh-thray-uh) is a species of actinobacteria that is known for its role in the production of the antibiotic erythromycin.

Etymology

The genus name Saccharopolyspora is derived from the Greek words sakcharon (sugar), polys (many), and spora (spore), referring to the many spores produced by these sugar-loving bacteria. The species name erythraea is derived from the Greek word erythros (red), referring to the red pigmentation of the colonies of this bacterium.

Description

Saccharopolyspora erythraea is a Gram-positive, aerobic, and spore-forming bacterium. It forms branched mycelia with aerial hyphae that fragment into chains of spores. The bacterium is non-motile and does not produce hydrogen sulfide.

Habitat and Distribution

Saccharopolyspora erythraea is found in soil and is distributed worldwide. It is particularly prevalent in soils that are rich in organic matter.

Medical Importance

Saccharopolyspora erythraea is of significant medical importance due to its role in the production of erythromycin, a widely used antibiotic. Erythromycin is effective against a range of Gram-positive and Gram-negative bacteria, and is often used in patients who are allergic to penicillin.

Related Terms

External links

Medical encyclopedia article on Saccharopolyspora erythraea
Wikipedia's article - Saccharopolyspora erythraea

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Saccharopolyspora erythraea