Premastication

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Premastication

Premastication (pronunciation: pre-mas-ti-ca-tion, from Latin pre meaning "before" and masticare meaning "to chew") is the act of pre-chewing food for infants or the elderly, or those with difficulty chewing or swallowing. This practice is observed in many cultures around the world and is believed to have been a common method of feeding infants in prehistoric times.

Description

Premastication involves the caregiver chewing the food first before passing it to the individual who cannot chew or swallow effectively. This process breaks down the food into smaller, more manageable pieces, making it easier for the individual to swallow. It also introduces the individual's immune system to potential pathogens in the food, which can help build immunity.

Health implications

While premastication can be beneficial in certain situations, it also carries potential health risks. The transfer of saliva during the process can lead to the transmission of diseases such as HIV and hepatitis. Additionally, the introduction of adult food to an infant's diet too early can lead to allergies and other health issues.

Cultural practices

Premastication is a common practice in many cultures around the world. In some societies, it is considered a sign of love and care for the individual being fed. However, in other cultures, it is seen as unhygienic and is discouraged.

See also

References


External links

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