Polly-O

Polly-O is a brand of Italian-style cheese that was established in 1899 by Giuseppe Pollio in Brooklyn and later sold to Kraft Foods in 1986. The brand is known for its ricotta, mozzarella, and string cheeses among other products.

History

Giuseppe Pollio brought his traditional Italian cheese-making skills from Italy to Brooklyn, New York in 1899. His business grew from a small storefront operation to a large-scale manufacturing company. The name "Polly-O" is derived from the founder's last name.

In 1986, the brand was sold to Kraft Foods, a multinational food company based in the United States. Under Kraft's ownership, Polly-O has continued to produce Italian-style cheeses using traditional methods.

Products

Polly-O produces a variety of Italian-style cheeses. The product line includes:

• Ricotta: A creamy white, mild, fresh cheese with a soft texture and a slightly sweet flavor. It is used in many Italian dishes like lasagna and stuffed shells.
• Mozzarella: A traditionally southern Italian cheese made from cow's milk. It is well-known for its use on pizza and in caprese salad.
• String Cheese: A type of cheese that can be pulled apart in strings. It is a popular snack for children in the United States.

See Also

• List of Italian cheeses
• Kraft Foods

References

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• Polly o food logo.png

  Logo of Polly-O

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  Pollio store in New York