Nancy Fuller

Nancy Fuller is a renowned American chef, author, and television personality. She is best known for hosting the Food Network television series Farmhouse Rules, where she shares her expertise in cooking and baking with a wide audience.

Early Life and Education

Nancy Fuller was born in Claverack, New York. She grew up in a farming family and developed a passion for cooking from a young age. She attended Santa Ana College, where she studied culinary arts.

Career

Fuller's career in the culinary industry began in the 1970s. She started her own gourmet food business, Fuller Farmer, which specializes in farm-to-table cuisine. She also co-owns the Ginsberg's Foods, a Hudson Valley-based food distribution company, with her husband.

In 2013, Fuller began hosting the Food Network series Farmhouse Rules. The show features Fuller cooking delicious, simple meals at her farmhouse using fresh, seasonal ingredients.

In addition to her television work, Fuller is also a successful cookbook author. Her book, Farmhouse Rules: Simple, Seasonal Meals for the Whole Family, was published in 2015.

Personal Life

Fuller is married to David Ginsberg, and they have six children and 13 grandchildren. They reside in Hudson Valley, New York, where they enjoy a farm-to-table lifestyle.

Recognition

Fuller's work in the culinary industry has earned her recognition and accolades. She is a judge on the Food Network's Holiday Baking Championship and Spring Baking Championship.

See Also

• List of American chefs
• List of television personalities

References

• Food Network Bio
• Fuller Farmer Official Website

External Links

• Nancy Fuller on Instagram
• Nancy Fuller on Twitter