Lazy Susan

Lazy Susan

A Lazy Susan is a rotating tray, typically circular, which is placed on a table or countertop to aid in distributing food. They are usually made of wood, glass, or plastic and are commonly used in Chinese cuisine to facilitate the sharing of dishes among diners.

A modern Lazy Susan in use at a banquet

History

The origin of the Lazy Susan is somewhat unclear, with various theories about its invention. Some suggest it was invented in the United States in the early 20th century, while others believe it has roots in ancient Chinese dining customs. The term "Lazy Susan" first appeared in a 1917 issue of Vanity Fair, but the concept of a rotating serving tray is much older.

Design and Functionality

Lazy Susans are designed to rotate on a set of bearings, allowing easy access to all items placed on them. This design is particularly useful in restaurants and homes where space is limited, and it is inconvenient for diners to pass dishes around the table.

A traditional Lazy Susan in a Chinese restaurant, 1987

Cultural Significance

In Chinese culture, the Lazy Susan is an integral part of dining, especially during large gatherings and banquets. It allows for communal sharing of food, which is a central aspect of Chinese dining etiquette. The Lazy Susan is often found in dim sum restaurants and is used to serve a variety of small dishes.

Modern Usage

Today, Lazy Susans are used in various settings beyond traditional dining. They are popular in kitchens for organizing spices and condiments, in pantries for storing canned goods, and even in offices for organizing supplies. The versatility of the Lazy Susan makes it a valuable tool in both domestic and commercial environments.

A historical depiction of a Lazy Susan in a dining room setting

Related Pages

• Chinese cuisine
• Dining etiquette
• Dim sum
• Tableware