Halal snack pack
Halal Snack Pack
Halal Snack Pack (pronunciation: /həˈlɑːl snæk pæk/), also known as HSP, is a popular fast food dish that originated in Australia. The term "Halal" is Arabic, meaning "permissible" in English, and "Snack Pack" refers to the packaging of the food in a take-away container.
Etymology
The term "Halal" is derived from the Arabic word حلال (ḥalāl), which translates to "permissible" in English. This term is used in the Islamic dietary laws to designate food that is permissible according to Islamic law, as defined in the Koran. The term "Snack Pack" is an English term that refers to the packaging of the food in a take-away container.
Description
A Halal Snack Pack is a dish that typically consists of halal-certified doner kebab meat (which can be either lamb, chicken, or beef), and chips or fries. It is usually served with a variety of sauces, such as garlic, chili, and barbecue sauce, and sometimes includes cheese. The dish is served in a styrofoam container and is often consumed as a late-night snack.
Related Terms
- Halal: An Arabic term meaning "permissible". In the context of food, it refers to food that is permissible according to Islamic law.
- Doner Kebab: A type of kebab, made of meat cooked on a vertical rotisserie. The meat can be lamb, chicken, or beef.
- Chips: A term used in many countries to refer to what Americans call "fries".
- Fries: A term used in America to refer to what many other countries call "chips".
- Garlic Sauce: A sauce made primarily of garlic.
- Chili Sauce: A spicy sauce made from chili peppers.
- Barbecue Sauce: A sauce commonly used in barbecue cooking, often made from vinegar, tomato paste, or mayonnaise.
- Cheese: A dairy product derived from milk and produced in a wide range of flavors, textures, and forms.
External links
- Medical encyclopedia article on Halal snack pack
- Wikipedia's article - Halal snack pack
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