Fresh frozen plasma

From WikiMD.org
Jump to navigation Jump to search

Fresh Frozen Plasma

Fresh frozen plasma (pronounced: /frɛʃ/ /ˈfrəʊz(ə)n/ /ˈplazmə/) is a type of blood product used in medical treatments.

Etymology

The term "fresh frozen plasma" is derived from its preparation process. The word "fresh" refers to the fact that the plasma is frozen soon after being collected to maintain its quality. "Frozen" indicates the state of the plasma at the time of storage and transportation, and "plasma" is the clear, straw-colored liquid portion of blood that remains after red blood cells, white blood cells, platelets, and other cellular components are removed.

Definition

Fresh frozen plasma is the liquid component of blood, which is separated from the blood cells and frozen for preservation. It contains all coagulation factors and is used to treat patients with coagulation factor deficiencies, massive transfusions, and plasma exchange.

Usage

Fresh frozen plasma is used in the treatment of conditions such as coagulopathy (a condition in which the blood's ability to clot is impaired), disseminated intravascular coagulation (a condition affecting the blood's ability to clot), and thrombotic thrombocytopenic purpura (a disorder that causes blood clots to form in small blood vessels around the body).

Preparation

Fresh frozen plasma is prepared by separating plasma from the donor's blood, then freezing it within a specific timeframe. This process preserves the clotting factors in the plasma, making it a valuable resource for patients with clotting disorders.

Related Terms

External links

Esculaap.svg

This WikiMD article is a stub. You can help make it a full article.


Languages: - East Asian 中文, 日本, 한국어, South Asian हिन्दी, Urdu, বাংলা, తెలుగు, தமிழ், ಕನ್ನಡ,
Southeast Asian Indonesian, Vietnamese, Thai, မြန်မာဘာသာ, European español, Deutsch, français, русский, português do Brasil, Italian, polski