Food First

Food First

Food First Logo

Food First, also known as the Institute for Food and Development Policy, is a non-profit organization that focuses on food justice and the promotion of sustainable agriculture. Founded in 1975, Food First aims to eliminate the injustices that cause hunger and environmental degradation.

Mission and Goals

Food First's mission is to end the injustices that cause hunger. The organization works to promote food sovereignty, which is the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods. Food First believes in the empowerment of local communities to control their own food systems.

History

Food First was founded by Frances Moore Lappé and Joseph Collins in 1975. The organization was established in response to the global food crisis of the 1970s, with the aim of addressing the root causes of hunger and poverty. Over the years, Food First has published numerous books and reports on topics related to food policy, agriculture, and development.

Programs and Initiatives

Food First engages in a variety of programs and initiatives aimed at promoting food justice and sustainable agriculture. These include:

• Research and Publications: Food First conducts research and publishes reports and books on issues related to food policy, agriculture, and development.
• Education and Advocacy: The organization provides educational resources and advocates for policies that support food sovereignty and sustainable agriculture.
• Partnerships and Collaborations: Food First works with grassroots organizations, farmers, and activists to promote food justice and sustainable food systems.

Impact

Food First has been influential in shaping the discourse around food policy and sustainable agriculture. The organization's research and advocacy efforts have contributed to a greater awareness of the importance of food sovereignty and the need for systemic change in the global food system.

Related Pages

• Food sovereignty
• Sustainable agriculture
• Frances Moore Lappé
• Joseph Collins