File:Coumaric acid to 4-ethyphenol.svg
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Summary
| Description |
English: Chemical diagram showing the biosynthesis of 4-ethylphenol. p-Coumaric acid is converted by the enzyme cinnamate decarboxylase to 4-vinylphenol (4-hydroxystyrene). 4-Vinyl phenol reduced by vinyl phenol reductase to give 4-ethylphenol. |
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| Date | ||||
| Source | Own work | |||
| Author | User:Innerstream | |||
| Permission (Reusing this file) |
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 17:06, 5 March 2022 | | 1,207 × 513 (36 KB) | Innerstream | {{Information |description={{en|Chemical diagram showing the biosynthesis of 4-ethylphenol. p-Coumaric acid is converted by the enzyme cinnamate decarboxylase to 4-vinylphenol (4-hydroxystyrene). 4-Vinyl phenol reduced by vinyl phenol reductase to give 4-ethylphenol.}} |source={{Own}} |date={{subst:CURRENTYEAR}}-{{subst:CURRENTMONTH}}-{{subst:CURRENTDAY}} |author=User:Innerstream |permission={{PD-chem}} }} Category:Biosyntheses Category:Phenols Category:Oenology |
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