Fat hen

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Fat hen

Fat hen (pronunciation: /fæt hɛn/), also known as Chenopodium album, is a type of flowering plant in the family Amaranthaceae. The plant is native to Europe but has been introduced to many parts of the world.

Etymology

The name "Fat hen" is believed to have originated from the plant's use as a feed for poultry. The term "Chenopodium album" is derived from the Greek words "chen" (goose) and "podion" (little foot), referring to the shape of the leaves, and "album" (white), referring to the color of the plant's flowers.

Description

Fat hen is an annual plant that can grow up to 2 meters tall. The leaves are diamond-shaped and the flowers are small and green. The plant produces small, round seeds that are edible and have been used as a food source in many cultures.

Uses

Fat hen has been used for various purposes throughout history. The leaves can be eaten as a vegetable, similar to spinach. The seeds can be ground into a flour and used for baking. In traditional medicine, the plant has been used to treat various ailments, including digestive disorders and skin conditions.

Related terms

  • Amaranthaceae: The plant family to which fat hen belongs.
  • Chenopodium: The genus of plants to which fat hen belongs.
  • Annual plant: A type of plant that completes its life cycle in one year, like fat hen.
  • Traditional medicine: The use of plants and other natural substances to treat health conditions, as has been done with fat hen.

External links

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