Category:Olfaction

From Food & Medicine Encyclopedia


Articles related to the sense of smell, the special sense through which smells (or odors) are perceived.<ref name="wol">,

 Sensation & perception, 
 3rd edition, 
 Sinauer Associates, 
 2012, 
  
  
 ISBN 978-0-87893-572-7,</ref> The sense of smell has many functions, including detecting hazards, and pheromones, and plays a role in taste.

References[edit]

Subcategories

This category has the following 2 subcategories, out of 2 total.

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