Carpigiani

Italian manufacturer of ice cream and gelato machines

File:Carpigiani - Logo.png

Carpigiani logo

Carpigiani is a renowned Italian company that specializes in the production of machines for making gelato and ice cream. Founded in 1946, Carpigiani has become a leader in the industry, known for its innovative technology and high-quality equipment. The company is headquartered in Anzola dell'Emilia, near Bologna, Italy.

History

Carpigiani was established by Bruto and Poerio Carlo Carpigiani in 1946. The brothers were inspired by the growing popularity of gelato in Italy and sought to create machines that would simplify and improve the production process. Their first major success was the "Autogelatiera," a machine that automated the gelato-making process, making it more efficient and consistent.

Over the years, Carpigiani expanded its product line and improved its technology, becoming a global leader in the ice cream and gelato machine industry. The company has continued to innovate, developing machines that cater to a wide range of needs, from small artisanal shops to large industrial producers.

Products

Carpigiani offers a variety of machines designed for different aspects of ice cream and gelato production. These include:

• Batch Freezers: Used for the traditional production of gelato, these machines allow for the mixing and freezing of ingredients to create a smooth and creamy texture.
• Soft Serve Machines: Designed for producing soft serve ice cream, these machines are popular in fast-food restaurants and ice cream parlors.
• Pasteurizers: These machines are used to heat and then cool the gelato mixture, ensuring it is safe for consumption and has a consistent texture.
• Whipping Cream Machines: Used to produce whipped cream, these machines are often used in conjunction with gelato and ice cream products.

Innovation and Technology

Carpigiani is known for its commitment to innovation and quality. The company invests heavily in research and development to create machines that are not only efficient but also environmentally friendly. Carpigiani's machines are designed to be easy to use, maintain, and clean, making them a favorite among gelato and ice cream producers worldwide.

Global Presence

Carpigiani has a strong global presence, with subsidiaries and distributors in over 100 countries. The company operates several training centers, known as Carpigiani Gelato University, where it offers courses on gelato production and business management. These centers are located in various countries, including Italy, the United States, and Japan.

Carpigiani Gelato University

The Carpigiani Gelato University is an educational institution dedicated to teaching the art and science of gelato making. It offers a range of courses, from basic gelato making to advanced techniques and business management. The university attracts students from all over the world, contributing to the global spread of gelato culture.

Related pages

• Gelato
• Ice cream
• Soft serve
• Bologna