Bogbean

From WikiMD.org
Jump to navigation Jump to search

Bogbean

Bogbean (pronunciation: /ˈbɒɡˌbiːn/), also known as Buckbean or Marsh Trefoil, is a perennial aquatic or marsh plant native to parts of Europe, Asia, and North America. Its scientific name is Menyanthes trifoliata.

Etymology

The term "Bogbean" is derived from its preferred habitat, bogs, and its trifoliate leaves, which resemble those of a bean plant. The genus name Menyanthes comes from the Greek words 'menyein' meaning 'disclosing', and 'anthos' meaning 'flower', referring to the way the flowers of this plant open. The species name trifoliata refers to the three-part leaves.

Description

Bogbean is a rhizomatous plant with trifoliate leaves and white to pinkish flowers. The leaves are oblong and toothed, and the flowers are star-shaped with fringed petals. The plant is known for its bitter taste and is often used in traditional medicine.

Medical Uses

Bogbean has been used in traditional medicine for centuries. It is known for its anti-inflammatory, diuretic, and digestive properties. It is often used to treat rheumatism, skin diseases, and digestive disorders. However, it should be noted that these uses have not been thoroughly studied by modern science, and the plant should be used with caution.

Related Terms

External links

Esculaap.svg

This WikiMD article is a stub. You can help make it a full article.


Languages: - East Asian 中文, 日本, 한국어, South Asian हिन्दी, Urdu, বাংলা, తెలుగు, தமிழ், ಕನ್ನಡ,
Southeast Asian Indonesian, Vietnamese, Thai, မြန်မာဘာသာ, European español, Deutsch, français, русский, português do Brasil, Italian, polski