Basal rate
Basal Rate
The Basal Rate (pronounced: /ˈbeɪsəl reɪt/) is a term commonly used in the field of Endocrinology and Diabetes Management. It refers to the rate at which Insulin is continuously delivered through an Insulin Pump to maintain normal blood glucose levels in the absence of food intake.
Etymology
The term 'Basal Rate' is derived from the Latin word 'basis', which means 'base' or 'foundation'. This is in reference to the fact that the basal rate forms the base rate of insulin delivery, around which additional insulin doses are calculated based on food intake and physical activity.
Related Terms
- Bolus Dose: A bolus dose is an extra amount of insulin taken to cover an expected rise in blood glucose, often related to a meal or snack.
- Insulin Sensitivity: This refers to how sensitive the body is to the effects of insulin. People who are more insulin sensitive require smaller amounts of insulin to lower their blood glucose levels.
- Insulin Resistance: This is a condition where the body's cells become resistant to the effects of insulin, leading to higher levels of insulin being needed to lower blood glucose levels.
- Glycemic Index: This is a measure of how quickly a food causes blood glucose levels to rise. Foods with a high glycemic index cause blood glucose levels to rise more quickly than foods with a low glycemic index.
See Also
External links
- Medical encyclopedia article on Basal rate
- Wikipedia's article - Basal rate
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