Balsam
Balsam
Balsam (/ˈbɔːlsəm/) is a term used to describe a variety of plant-derived substances with a viscous or sticky consistency. The word is derived from the Greek "balsamon," which was a term used to describe an aromatic, resinous substance.
Etymology
The term "balsam" has its roots in the Greek word "balsamon," which was used to describe an aromatic, resinous substance. This term was borrowed from Semitic languages, including Hebrew and Arabic. In these languages, the root "balsam" means "balm" or "balsam."
Types of Balsam
There are several types of balsam, including:
- Balsam of Peru: This is a balsam derived from a tree known as Myroxylon, which is native to Central and South America.
- Balsam of Tolu: This balsam is derived from the same tree as Balsam of Peru, but it is collected from a different part of the tree.
- Canada balsam: This is a balsam derived from the balsam fir tree, which is native to North America.
- Balsam poplar: This is a type of poplar tree that produces a balsam. It is native to North America.
Uses
Balsams have a variety of uses. They are often used in traditional medicine for their healing and soothing properties. They are also used in the manufacture of perfumes and cosmetics due to their pleasant aroma and ability to fix scents. In addition, balsams are used in certain types of varnishes and adhesives.
Related Terms
- Resin: A sticky substance that is secreted by certain types of trees and plants.
- Essential oil: A concentrated liquid containing volatile aroma compounds from plants.
- Aromatic: Having a pleasant and distinctive smell.
External links
- Medical encyclopedia article on Balsam
- Wikipedia's article - Balsam
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