American red raspberry

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American Red Raspberry (Rubus idaeus)

The American Red Raspberry (Rubus idaeus), also known as the Red Raspberry or Wild Raspberry, is a species of Rubus native to North America.

Pronunciation

  • American English: /ˈræzˌbɛri/
  • British English: /ˈrɑːzbəri/

Etymology

The term "raspberry" originates from the Middle English "raspise", a term meaning "a sweet rose-colored wine". It may have been influenced by the Old French "raspise", a sweet rose-colored wine. The "berry" was added to the English language in the early 17th century.

Description

The American Red Raspberry is a perennial plant with woody stems. It is part of the Rosaceae family, which includes roses, strawberries, and other fruit-bearing plants. The plant produces the red raspberry fruit, which is known for its sweet taste and high nutritional value.

Related Terms

  • Rubus: The genus of the plant family Rosaceae.
  • Rosaceae: A large family of flowering plants, including many fruit-bearing plants.
  • Perennial plant: A plant that lives for more than two years.

Medical Uses

The American Red Raspberry has been used in traditional medicine for centuries. The leaves of the plant are often used in herbal teas, which are believed to have various health benefits. The fruit is high in antioxidants, which can help to prevent damage to the body's cells.

See Also

External links

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